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8o TrophyΤροφή Meet-Up

8th TrophyΤροφή Meet-Up in Corinth on “Innovative Solutions for the Transition to a Circular Bioeconomy – Eliminating Plastic Waste in Agriculture and Food Packaging”

The 8th TrophyΤροφή Meet-Up, on the theme “Innovative Solutions for the Transition to a Circular Bioeconomy – Eliminating Plastic Waste in Agriculture and Food Packaging”, was successfully completed with active participation. The event took place on Tuesday, October 14, 2025, at the Corinth Chamber of Commerce. TrophyΤροφή is an initiative of the New Agriculture New […]

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Ανοιχτή Ακαδημία Ελαιοκομίας - Τελική Εκδήλωση
With a Great Turnout and Excellent Discussions, the Final Event of the “Open Olive Oil Academy” Program Took Place

With remarkable participation and outstanding presentations, the Final Event of the “Open Olive Oil Academy” program was held on Friday, October 10, 2025, at the facilities of the Agricultural Cooperative

Ανοιχτή Ακαδημία Ελαιοκομίας - Μεσσηνία
“Open Olive Oil Academy – Messinia” | Final Event in Kalamata with speeches on key topics in olive cultivation

With a content-rich Final Event, the program “Open Olive Oil Academy – Messinia” comes to a close on Friday, October 10, 2025, at 18:00, at the facilities of the Agricultural

Online Workshop: Access to the U.S. Market – What the Consumer is Looking For

Within the framework of the program “Open Olive Oil Academy – Messinia,” a specialized online workshop will be held on Wednesday, October 8, 2025, from 17:00 to 19:00, with the

The Socioeconomic Impact of New Agriculture New Generation: A Steady Contribution to the Transformation of the Agrifood Sector

The essential role of the organization New Agriculture New Generation in supporting Greek agrifood is highlighted by the Independent Socioeconomic Impact and Performance Evaluation Reports conducted by BDO and Deloitte

Social Farming 360° – Regenerative Agriculture enters the country’s correctional facilities, promoting knowledge, sustainability and social inclusion.

Through targeted training programs implemented in six institutions (Agia Chania, Tiryntha Argolida, Kassaveteia Volos, Kassandra Chalkidiki, Eleonas Thebes – Women’s Agricultural Department, and KATK), participants are trained in: sustainable cultivation

Extension of Applications for Agrifood Leadership until September 22

Agrifood Leadership, the first specialized leadership program in the agrifood sector in Greece, returns for the third year, offering 15 young professionals the opportunity to embark on a unique road

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