Νέα Γεωργία Νέα Γενιά

Queen Rearing in Central Greece – Utilization, Conservation, and Improvement of Bee Genetic Material | Phase B: Queen Rearing in Practice

The program “Queen Rearing in Central Greece – Utilization, Conservation, and Improvement of Bee Genetic Material | Phase B: Queen Rearing in Practice,”  is implemented in the Regional Units (R.U.) of Boeotia, Evrytania, Phthiotis, and Phocis.

Summary

The program is co-financed by the New Agriculture New Generation organization through the founding donation of the Stavros Niarchos Foundation (SNF), the Region of Central Greece, the Ioannis S. Latsis Public Benefit Foundation, and the APIVITA within the framework of the Billion Bees Program.

The program is carried out in cooperation with the Agricultural University of Athens, under the scientific guidance of the Laboratory of Sericulture and Queen Rearing, led by Associate Professor George Gkoras. It is being implemented for the third consecutive year, having started in 2022 in Thessaly and continued the following year in Evia. As part of this, the program has already received significant recognition in Greece, including the Bravo Sustainability Award 2022 in the category of “Protection of Ecosystems and Biodiversity” and the GOLD Environmental Award in the “Sustainable Agriculture” category. Program beekeepers also significantly contributed to the “Restarting Beekeeping in Thessaly: Queen Rearing: Replacement and Conservation of Endemic Genetic Material” program, which provided support to beekeepers affected by the “Daniel” storm by supplying 27,000 king bee cells from selected genetic material.

Overall, the program “Queen Rearing in Central Greece: Utilization, Conservation, and Improvement of Bee Genetic Material” consists of two components:

  1. The identification and specialized training of up to 20 individuals with knowledge and experience in beekeeping practices, who will be trained in king bee breeding and royal jelly production, as well as general specialized knowledge in correct beekeeping practices. After receiving this essential training, the 9 most qualified will be selected to support the next phase of the program.

  2. The activation of 9 selected specialized vaccinators in the Region of Central Greece (approximately 2 people per Regional Unit – Boeotia, Evrytania, Phthiotis, Phocis). Their action will involve coordinating with local beekeepers who wish to participate in the program, organizing demonstrations and carrying out the vaccination of king bee cells to produce high-quality queens from selected genetic material.

Objective of Phase B

Phase B follows the first phase of the program, through which 9 beekeepers in Central Greece were trained in . These specialized beekeepers have the ability to present the method, explain the process in detail, and answer questions from participating beekeepers. The goal is to familiarize a large number of beekeepers with the process of producing high-quality queens and implementing a significant number of king bee cell vaccinations. During this period, the region It will be supported with up to 7,500 high-quality queen cells, derived from the genetic material of the beneficiary beekeeper.

Specifically, each beekeeper participating in the program will:

  • Receive up to 30 king bee cells, free of charge, from selected genetic material.

  • Learn the step-by-step process of king bee breeding alongside trained beekeepers in their area.

The long-term goal of the program is the mass production of selected genetic material throughout the Regional Units of Boeotia, Evrytania, Phthiotis, and Phocis, with the ultimate goal of increasing production and developing more resilient bee colonies through the optimization of endemic genetic material. In this way, queen Rearing in Central Greece will be strengthened, biodiversity in the region will be enhanced, and local agricultural production will be supported, as bees are among the most important pollinators of plants (over 85% of plants related to agricultural production).

Who the program is addressed to:

Any beekeeper active in the wider area of Central Greece (excluding Evia).

Region of action for the 2025 cycle

R.U. of Central Greece (excluding Evia)

Timeline

Phase B of the vaccinations will last approximately from April 2025 to May 2026.

Participation Cost

FREE

Watch the video from a previous cycle of the program.

Contact Numbers for Evrytania

  • Panagiotis Kalogeropoulos, 6997182332

  • Thomas Skotidas, 6973705211

Contact Numbers for Boeotia

  • Lambros Igglezos, 6972471961

  • Thanasis Kalantzis, 6942768383

  • Nikolaos Rahoutis, 6946508234

Contact Numbers for Phthiotis

  • Christos Karapetsakos, 6955904274

  • Giannis Mokas, 6977647066

Contact Numbers for Phocis

  • Nikos Kritzalis, 6997729573

  • Giorgos Pappos, 6972834249

For More Information

  • Filippa Griva
    Agricultural University of Athens
    Contact Phone: 6970508200
    Email: [email protected]

  • Kalliopi Karampoyki, Capacity Building Manager
    Nea Georgia Nea Genia
    Contact Phone: 2106917986, 6972096122
    Email: [email protected]

TrophyTροφή 2025 – The Event in Thessaloniki

Description

TrophyTροφή 2025 – The Event will take place on Thursday, December 4th, from 18:00 to 21:00, at the “Manolis Anagnostakis” Hall of the Thessaloniki City Hall.

After the successful completion of eight Trophy Meet-Ups in universities across Greece, the organization New Agriculture New Generation concludes the TrophyTροφή 2025 activities with a major closing event entitled “Agrifood: From Innovation to Sustainability”.

This year’s event focuses on shaping a strategy for innovation and sustainability in Greece’s agrifood sector, highlighting the link between innovation and entrepreneurship in the new agricultural reality, as well as the crucial role of sustainable business models and emerging challenges in the food value chain.

Throughout the year, the TrophyΤροφή initiative traveled to seven cities across the country, in collaboration with universities, educational institutions, industry enterprises, local chambers, municipalities and regional authorities, building bridges between the new generation and innovation in the agrifood sector.

The outcomes of this journey will be presented through speeches, presentations and panel discussions focusing on innovation, sustainability and entrepreneurship.

The event will culminate with the presentation of the teams that distinguished themselves in the TrophyΤροφή Meet-Ups 2025 and the announcement of the best business idea of TrophyTrophy 2025, marking the close of yet another cycle of inspiration, creativity, and collaboration for Greece’s agrifood sector.

The TrophyΤροφή initiative is implemented by the New Agriculture New Generation through the Founding Donation of the Stavros Niarchos Foundation (SNF).

Certificates of attendance will be provided.

Participation is FREE.

TrophyΤροφή Program 2025 – The Event

Presenter: Chrysa Foskolou

18:00–18:10 Arrival

18:10–18:30 Greetings

18:30–18:40 TrophyΤροφή 2025 Review

18:40–18:50 TrophyΤροφή Stories

  • Machi Symeonidou, Managing Director, AgroApps

18:50–19:30 Growing Innovation: Innovation and Entrepreneurship in the New Agricultural Reality

  • Rania Menkisoglou, President of KEAGRO & Professor Emeritus, Department of Agriculture, A.U.Th.

  • Stefanos Kamperis, CEO, Staramaki

  • Vasilis Sotiroudas, Co-founder & COO, Centaur Analytics

  • Stella Psarropoulou, Officer, Programming & Project Monitoring Department, Alexandria Innovation Zone S.A.

  • Moderator: Vivi Andritsou, Journalist

19:30–19:50 Break

19:50–20:00 TrophyΤροφή Stories

  • George Meleneklis, CEO, ΜΕΝΟΙΚΙΟ

20:00–20:40 Feeding the Future: Sustainable Models and New Challenges in the Food Chain

  • Dimitris Aidonis, Chair of the Department of Supply Chain Management, IHU

  • Athanasia Goula, Associate Professor, Division of Food Science & Technology, School of Agriculture, A.U.Th.

  • Sofia Lalous, Chair of the Environmental Science Program, Perrotis College

  • Thanasis Bletsas, Sustainability Manager, MAKVEL – EURIMAC

  • Moderator: Stavros Papadopoulos, Entrepreneurship & Innovation Senior Manager, New Agriculture New Generation

20:40–20:50 Team Presentations

20:50–21:00 Announcement of Winners – Awards & Closing

Online Workshop: Access to the U.S. Market – What the Consumer is Looking For

Within the framework of the program “Open Olive Oil Academy – Messinia,” a specialized online workshop will be held on Wednesday, October 8, 2025, from 17:00 to 19:00, with the theme: “Access to the U.S. Market: What the Consumer is Looking For”.

The speaker will be Dr. Tasos Kyriakides, Assistant Professor at the Yale School of Public Health, Yale Center for Analytical Sciences (YCAS).

The aim of the workshop is to provide participants in the sector with valuable knowledge for entering and developing in international markets, with a focus on consumer trends in the U.S.

Participation is free!

The workshop will be held via the ZOOM platform, and you can join by following the LINK.

LandShift

Co-creating sustainable land solutions across Europe with Horizon Europe support

Join us in the LandShift initiative — an EU-funded research project reshaping land-use planning for a climate-resilient future. By blending cutting-edge innovation, local voices, and Nature-Based Solutions, LandShift delivers balanced land use and thriving communities.

What is LandShift?

LandShift is a pioneering EU-funded research project aimed at transforming how land is managed across Europe. Through evidence-based research and regional collaboration, it develops inclusive and efficient land-use strategies that align with the European Green Deal and the New European Bauhaus, helping nature, communities, and regional development flourish together.

Our Role in LandShift

We are proud to be an active partner in LandShift, contributing to the co-creation of Living Spaces — real-world regions across Europe including Greece — where communities, researchers, and policymakers collaborate to design and test sustainable land-use solutions.

Why It Matters

Land isn’t just a resource — it’s the foundation of biodiversity, climate resilience, community wellbeing, and Europe’s sustainable future. But mounting pressures like climate change, soil degradation, and biodiversity loss put this precious resource at risk. Traditional land-use management needs bold innovation.

LandShift addresses this by deploying advanced tools — from Earth Observation and AI to Data Cubes and multi-criteria analysis — to monitor, predict, and support smarter land-use decisions. These technology-powered, nature-based strategies help restore ecosystems, promote food security, and ensure balanced regional development.

How It Works

  • Data-driven tools like AI, Earth Observation, and Data Cubes empower regional authorities and stakeholders with actionable insights.
  • Nature-Based Solutions tailored to each Living Space support biodiversity, sustainable biomass, and community wellbeing.
  • Inclusive, community-led development ensures that solutions are practical, location-specific, and scalable across Europe.

Living Spaces at Work

In diverse settings—ranging from rural farms to forests in regions across France, Italy, Poland, Ukraine, and here in Greece — LandShift’s Living Spaces serve as dynamic testbeds for co-created, sustainable land-use strategies.

A Shared Vision for the Future

At its core, LandShift transforms land into more than a resource—it becomes the foundation of productive, beautiful, diverse, and resilient landscapes. Guided by New European Bauhaus principles, the project delivers replicable models and decision support frameworks that empower policymakers and regions across Europe.

Stay Connected

This project is funded by the European Union’s Horizon Europe research and innovation programme under Grant Agreement No. 101182007.

Join us in shaping a sustainable, climate-resilient future for Europe’s landscapes.

Learn more about the program HERE.

Read the publications of the program HERE.

Support through the Crowdfunding Platform

Empowering Small Producers for a Sustainable Future

Small-scale farmers and producers—especially those operating family-run and traditional food businesses—often face significant challenges. Many lack the entrepreneurial skills and specialized knowledge needed to create innovative products, improve their production processes, compete in the marketplace and build sustainable businesses. These challenges are particularly acute in rural areas, where access to training and advisory services is limited. Additionally, Greek food businesses frequently fail to fully leverage the added value of their processed products.

How the Crowdfunding Platform Supports Producers

The AgroAnelixi – Farmers of the Future program addresses these challenges by offering comprehensive support to producers aiming to innovate and grow. Participants benefit from:

  • Educational workshops

  • Expert-led business consulting

  • Business plan development and evaluation

  • Access to financial tools

  • Field visits and networking opportunities

The program promotes entrepreneurship, encourages the adoption of sustainable practices in agriculture and food production, safeguards the environment and natural resources and strengthens local economies.

Support the Future of Greek Agriculture through the Crowdfunding Platform!

Creating Lasting Impact

Since its launch in 2020, AgroAnelixi has supported over 85 producers and family businesses across Greece. By empowering rural entrepreneurs, the program drives economic development, creates jobs, and fosters resilient communities.

By championing sustainable agriculture, AgroAnelixi not only protects the environment but also ensures the responsible use of natural resources—paving the way for a more sustainable and inclusive food system.

The program is implemented by New Agriculture New Generation, a non-profit organization established in 2018 through the initiative and founding donation of the Stavros Niarchos Foundation (SNF), as part of the “Recharging the Youth” initiative.

Support the Future of Greek Agriculture through the Crowdfunding Platform!

7th TrophyΤροφή Meet-Up in Ierapetra

The 7th TrophyΤροφή Meet-Up, titled: “Innovative Solutions for the Transition to a Circular Bioeconomy – Eliminating Plastic Waste in Agriculture and Food Packaging” will take place on Tuesday, May 31, 2025, at Agro Expo Ierapetra.
The organization New Agriculture New Generation has been organizing TrophyΤροφή since 2019, with the founding donation of the Stavros Niarchos Foundation (SNF). It has collaborated with most universities, research institutions, multinational companies, and VCs.

Sponsor of the 7th TrophyΤροφή Meet-Up is DS SMITH. It is implemented under the auspices of the Region of Crete and the Department of Management Science & Technology of the Hellenic Mediterranean University.

Detailed Program:

18:00–18:05 | Welcome Remarks

18:05–18:10 | Presentation of TrophyΤροφή 2025 & Daily Agenda

18:10–18:20 | Presentation: “Smart and Sustainable Food Packaging,” Orestis Matanakis, Commercial Director, DS Smith Hellas

18:20–18:50 | 1st Panel Discussion: “Smart and Sustainable Food Packaging: Innovation Meets Entrepreneurship”

Participants:

Orestis Matanakis, Commercial Director, DS Smith Hellas
Konstantinos Vassakis, Assistant Professor, Department of Management Science and Technology, Hellenic Mediterranean University
Marina Pitropaki, Producer

Moderator: Stavros Papadopoulos, Entrepreneurship & Innovation Senior Manager, New Agriculture New Generation

18:50–19:20 | 2nd Panel Discussion: “Sustainability in Agricultural Production and Optimal Resource Management: From Research to Application”

Participants:

Giorgos Kladakis, President, Agricultural Cooperative of Vegetable Producers of Arvi
Georgios Koumbouris, Researcher at ELGO, Specialization in Olive Cultivation
Nektarios Kourgialas, Researcher at ELGO, Specialization in Irrigation and Water Resource Management

Moderator: Stavros Papadopoulos, Entrepreneurship & Innovation Senior Manager, New Agriculture New Generation

19:20–19:40 | Idea Generation Workshop

19:40–20:00 | Idea Presentations & Closing

Mastic trees: Ensuring the future of a national product – Knowledge transfer and innovation network in Chios

The program follows the successful action “Mastic Trees: Modern Techniques of Propagation and Cultivation”, implemented from October 2021 to May 2023 in Chios. This program aims to create the first organized network for knowledge and innovation transfer for mastic cultivation on the island of Chios, from producer to producer (peer to peer).

The program is divided into two implementation phases:

  1. The first phase involves selecting 20 mastic producers from the 24 Mastic Villages of Chios who already have relevant experience in cultivation. These selected producers will be trained to educate other producers in their area through seminars and workshops. The selected producers will serve as reference points in their region.
  2. In the second phase, all interested mastic producers in Chios can participate in receiving knowledge about mastic cultivation from the trained producers of the first phase. This phase involves knowledge exchange and problem-solving facilitated by the New Agriculture New Generation, the Chios Mastic Growers Association and the Laboratory of Floriculture of the Aristotle University of Thessaloniki.

The program aims to enhance mastic cultivation techniques and create a sustainable network of knowledge transfer among mastic producers in Chios. It is co-funded by the New Agriculture New Generation and the Chios Mastic Growers Association and supported by The Hellenic Initiative. Founding Donor of New Agriculture New Generation is the Stavros Niarchos Foundation (SNF).

Target Audience

  • Participants in the first phase: Mastic producers aged 18-45 (or 46-55 if necessary), members of the primary cooperatives of the Chios Mastic Growers Association, willing to participate in the training program and transfer their knowledge to other producers in their region.
  • Participants in the second phase: All interested mastic producers in Chios.

Program of Studies

The program includes topics such as propagation of mastic trees, fertilization, biodiversity, pest control, harvesting techniques, and integrated mastic cultivation practices. The program will be completed in March 2026!

Awards

The program was honored at the Bravo Sustainability Dialogue & Awards 2024 in the Protection of Biodiversity category in the “Environment” pillar, recognizing the value of innovation and collaboration in protecting the unique national treasure of Chios mastic!

6th TrophyTροφή Meet-Up in Florina

The 6th TrophyΤροφή Meet-Up, titled: “Innovative Technologies for Increasing Productivity in Agriculture,” will take place on Thursday, May 15 at the Auditorium of the School of Agricultural Sciences, University of Western Macedonia – Florina.

The organization New Agriculture New Generation has been organizing TrophyΤροφή since 2019, with the founding donation of the Stavros Niarchos Foundation (SNF). It has collaborated with most universities, research institutes, multinational companies, and VCs.

The 6th TrophyΤροφή Meet-Up is co-organized with the University of Western Macedonia and the Department of Agriculture of the University of Western Macedonia, under the auspices of the Chamber of Florina and the Region of Western Macedonia.

Program:

Main Topic: Innovative Technologies for Increasing Productivity in Agriculture

17:00–17:15 | Welcome Remarks:
Fokion Papathanasiou, Chair, Department of Agriculture, UoWM
Athanasios Taskas, Deputy Regional Governor of Florina
Valina Rosa, President, Florina Chamber of Commerce
Nikos Tsironis, Business Support Consultant, Florina Chamber of Commerce

17:15–17:25 | Presentation of TrophyΤροφή 2025 & Day’s Agenda

17:25–17:35 | Introductory Talk: Innovative applications for a modern and sustainable agriculture,
Stefanos Testempasis, Assistant Professor, UoWM

17:35–18:05 | 1st Panel Discussion: “The Digital Transformation of Crop Protection and Cultivation”

Participants:
Moderator: Filippos Bantzis, Assistant Professor, UoWM
Dr. Evangelos Karagiannis, Assistant Professor, UoWM
Stefanos Testempasis, Assistant Professor, UoWM
Dr. Giannis Tsakiris, Technical Director, Agrocell
Dimitris Vakamis, Founder, AgroQ

18:05–18:10 | Q&A

18:10–18:20 | Introductory Talk: Green Transition in Agri-food: Improving the Carbon Balance,
Vasileios Ampas, Assistant Professor, UoWM

18:20–18:50 | 2nd Panel Discussion: “Carbon Footprint of Agriculture”

Participants:
Moderator: Vasileios Ampas, Assistant Professor, UoWM
Eleni Kasapidou, Associate Professor, UoWM
Giorgos Galanis, Research Associate, i-BEC
Vasilis Mylonas, Agronomist, Kir-Yianni Estate
Ilias Platis, Market Development Manager, FarmB Digital Agriculture

18:50–18:55 | Q&A

18:55–19:10 | Break

19:15–20:00 | Idea Generation Workshop

20:00–20:30 | Idea Presentations & Closing

5th TrophyΤροφή Meet-Up in Kavala

The 5th TrophyΤροφή Meet-Up, with the theme: “Digital Transformation and Precision Agriculture”, will take place on Thursday, May 8, 2025 at the Kavala Chamber of Commerce.

The organization New Agriculture New Generation has been organizing TrophyΤρόφη since 2019, with the founding donation of the Stavros Niarchos Foundation (SNF). It has collaborated with most universities, research institutions, multinational companies, and VCs.

The 5th TrophyΤροφή Meet-Up is co-organized with the Democritus University of Thrace, with the support of the Kavala Chamber of Commerce, and under the auspices of the Region of Eastern Macedonia and Thrace.

Detailed Program:

Main Theme: Digital Transformation and Precision Agriculture

17:00-17:05 | Opening Remarks:
Stavros Papadopoulos / Akis Karamavros,
Ioannis Paliokas

17:05-17:10 | Welcome Addresses:

  • Maria Michalopoulou, Professor – Member of the Administrative Council, Democritus University of Thrace (D.U.Th.)

  • Theodoros Markopoulos, Deputy Regional Governor of Kavala

  • Souzy Mavrommati, Director, Kavala Chamber of Commerce

17:10-17:15 | Presentation of Trophy-Trofi 2025 & Day’s Program

17:15-17:20 | Presentation of Enterprise Europe Network

17:20–17:30 | 1st Thematic Session (Introductory Presentation):
“Digital Transformation in the Agri-Food Sector”

Giorgos Giordamlis, Chairman of the Board, Prisma Electronics S.A.

17:30–18:00 | 1st Panel Discussion:
Participants:

  • Ioannis Paliokas, Assistant Professor, Democritus University of Thrace (Moderator)

  • Kyriakos Panitsidis, Assistant Professor, University of Western Macedonia

  • Giorgos Giordamlis, Chairman of the Board, Prisma Electronics S.A.

  • Eugenia Filosoglou, President of the Philippi Trade Association

  • Dimitrios Kourtides, Assistant Professor, Democritus University of Thrace

  • Georgios Papakostas, Professor – Head of the Department of Informatics, Democritus University of Thrace

18:00–18:05 | Q&A

18:05–18:15 | 2nd Thematic Session (Introductory Presentation):
“Precision Agriculture Technologies”

  • Ioannis Kostavellis, Assistant Professor, International Hellenic University (Moderator)

  • Despina Bloukou, Public Health Expert & Forester M.Sc. – Drone Operator, Bloukos General Disinfection

  • Ilias Platis, Market Development Manager, FarmB Digital Agriculture S.A.

  • Dimitris Aidonis, Professor – Chair, Department of Supply Chain Management, International Hellenic University

  • Dimitrios Kolovos, Finance Operations Manager, Bluechain Tech

18:45-19:00 | Break

19:00-19:45 | Idea Generation Workshop

19:45-20:15 | Idea Presentations

20:15-20:30 | Voting, Awards & Closing

4th TrophyΤροφή Meet-Up in Thessaloniki

The 4th TrophyΤροφή Meet-Up, titled: “Innovative Solutions for the Transition to a Circular Bioeconomy – Eliminating Plastic Waste in Agriculture and Food Packaging,” will take place on Tuesday, May 6, at Perrotis College in Thessaloniki.

New Agriculture New Generation has been organizing TrophyΤροφή since 2019, with founding support from the Stavros Niarchos Foundation (SNF). Over the years, it has collaborated with leading universities, research institutions, multinational companies, and VCs.

The 4th TrophyΤροφή Meet-Up is co-organized with the American Farm School, Perrotis College, and the American College of Thessaloniki, and is held under the auspices of the Thessaloniki Chamber of Commerce & Industry (TCCI) and the Region of Central Macedonia. The Meet-Up is sponsored by DS Smith.

Main Theme: “Innovative Solutions for the Transition to a Circular Bioeconomy – Eliminating Plastic Waste in Agriculture and Food Packaging”

17:00-17:15 | Welcome Remarks:

  • Nikos Tzollas, Deputy Regional Governor for Digital Governance, Region of Central Macedonia

  • Dr. Kiki Zinoviadou, Dean, Perrotis College

  • Panagiotis Menexopoulos, General Secretary of the Thessaloniki Chamber of Commerce and Industry (EBETH) – CEO, Afoi Menexopouloi SA

17:15-17:25 | Presentation of TrophyTrofi 2025 & Day’s Program

17:25-17:35 | Presentation: “Smart and Sustainable Food Packaging”
Orestis Matanakis, Commercial Director, DS Smith Hellas

17:35-18:05 | 1st Panel Discussion: “Smart and Sustainable Food Packaging: Where Innovation Meets Entrepreneurship”

Participants:

  • Dr. Kiki Zinoviadou, Dean, Perrotis College

  • Nikos Tzollas, Deputy Regional Governor for Digital Governance, Region of Central Macedonia

  • Orestis Matanakis, Commercial Director, DS Smith Hellas

Moderator:
Stavros Papadopoulos, Entrepreneurship & Innovation Senior Manager, New Agriculture New Generation

18:05-18:20 | Break

18:20-18:35 | Fireside Chat: “Carbon Farming & Resilient Food Systems”

Speakers:

  • Stella Psarropoulou, Alexandria Innovation Zone

  • Grigoris Chatzikostas, General Partner, Loggerhead Ventures

  • Akis Karamavros, Entrepreneurship & Innovation Associate, New Agriculture New Generation

18:35-19:05 | 2nd Panel Discussion: “Sustainable Food Supply Chains: The Role of Knowledge in Shaping Modern Business Models”

Participants:

  • Dr. Sofia Lalous, Head of Environmental Science Department, Perrotis College

  • Dimos Moutsaras, Head of Supply Chain, Lidl Hellas

  • Panagiotis Menexopoulos, General Secretary of EBETH – CEO, Afoi Menexopouloi SA

Moderator:
Stavros Papadopoulos, Entrepreneurship & Innovation Senior Manager, New Agriculture New Generation

19:05-19:15 | Break

19:15-19:20 | Presentation: “From Business Idea to Action”
Nikolas Chourvouliadis, Director, The Entrepreneurship Hub, ACT – American College of Thessaloniki

19:20-20:00 | Idea Generation Workshop

20:00-20:30 | Idea Presentations & Closing